English | EN “3D printing technology is moving into the kitchen. A prototype device developed by Natural Machines allows different types of food to be printed in 3D including chocolate and pasta.”
3D printed pasta and chocolate
About the author
Sander Duivestein (1971) is a highly acclaimed and top-rated trendwatcher, an influential author, an acclaimed keynote speaker, a digital business entrepreneur, and a strategic advisor on disruptive innovations. His main focus is the impact of new technologies on people, businesses and society.
The question is when will the first chocolate gun be printed 🙂